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Guide7 min read

How to read a dog food label

by Ben, co-founder

How to read a dog food label

Dog food bags are sold by the front and defined by the back. The front is art direction; the back is regulated. Learn to read the back and you can see through most of the industry in about five minutes. Here's the whole skill.

Rule one: it's a list by weight

Ingredients are listed in descending order by weight at the point of mixing. First ingredient = biggest share. That sounds simple, and manufacturers have two well-worn ways around it.

The water trick

"Fresh chicken" is roughly two-thirds water. It sits proudly at the top, then shrinks to a fraction once cooked. A food "led by fresh chicken" can still be mostly cereal.

The splitting trick

One cereal becomes three entries - maize, maize flour, maize gluten - each small enough to sit low, while together they'd top the list.

The counter-move is just to add the related entries back together in your head, and to give more weight to dried ingredients with named percentages.

"Meat and animal derivatives"

This phrase is a legal category, not a description. It covers by-products of any warm-blooded land animal, in any proportion, and it lets the recipe change with commodity prices without the label changing. That flexibility is the point. It's also why a dog with a suspected chicken allergy can react to a "beef" food - the derivatives can lawfully contain poultry.

You don't need to believe derivatives are evil - they're regulated and safe. You just can't do allergy detective work with a label that won't tell you what's in the bag.

The analytical constituents, translated

On the labelWhat it actually tells you
Crude protein %Total protein from all sources - it doesn't say which animal, or how digestible
Crude fat (oils and fats) %Energy density - working dogs need more, sofa dogs need less
Crude fibre %Roughage - relevant to poo quality
Crude ash %Not cigarette ash - it's the mineral content left if you burned the food in a lab. Normal is 5-8%
MoistureOnly declared over 14% - why wet food numbers look so different from dry

Words that mean nothing, words that mean everything

"Natural", "premium", "holistic", "wholesome", "vet recommended" - none of these have a legal definition on UK pet food. They're set dressing. Two boring words on the back carry all the legal weight:

The five-minute checklist

  1. Is the main protein named, with a percentage? "Dried insect (27%)" tells you something; "meat and animal derivatives" declines to.
  2. Add the split ingredients back together. Where does the cereal really sit?
  3. Check "complete" vs "complementary" matches how you'll actually feed it.
  4. Look at the feeding guide against your dog's weight and do the cost-per-day maths - foods differ less than their bag prices suggest.
  5. If the maker can't or won't say exactly what's in the food when you ask, that's your answer.

Our label, held to the same rules

Fair's fair - here's ours through the same lens. Our dry food's list starts: dried insect (27%), potato (26%), sweet potato (24%), ground peas (10%). Dried, named, percentaged - no water trick, no derivatives, one animal protein in the whole recipe. That last part isn't virtue, it's function: a single named protein is what makes a food usable for allergy detective work. Read any bag in the shop the same way and you'll see the difference inside ten seconds.

read next…

Some Grub chihuahua character in a tie

the food behind the project

One novel protein.
None of the usual suspects.

Some Grub is a cold-pressed, hypoallergenic dog food built around insect protein - a protein most dogs have never met, which is the whole point of a food trial.

See the food→